Discover the best of a Belgian brasserie reinvented, brought to life by Christophe Hardiquest.
Le Petit bon bon is the spirited sibling of the iconic Bon Bon, bringing a fresh sense of audacity to the table in a more intimate, relaxed setting.
At Le Petit bon bon, classic Belgian brasserie dishes get a playful twist, honouring tradition while sparking curiosity.
Christophe Hardiquest returns to the culinary scene with a fresh vision, crafting a new chapter that reflects the essence of Bon Bon—its bold flavours and refined techniques—now reimagined in a vibrant but approachable form.
Menu
The Big Meal by Le Petit bon bon revives the tradition of family-style dining, celebrating joyful moments shared around the table. Each month, a new signature Big Meal will be unveiled.
Winter introduces the first dish: Le Poulet Rôti. This heart-warming classic is delicately seasoned with Chinese satay spices and served with French fries, apple compote and a fresh salad.
Available at €25 per person (minimum of two guests; ¼ chicken per person), by advance reservation only via telephone.
In collaboration with Le Creuset.
Holiday Closure Notice
Le Petit bon bon will be closed for the holidays from Thursday 22 January to Wednesday 4 February (inclusive). We will reopen on Thursday 5 February.
Thank you for your understanding.
